Lapsang Souchong

A smoked black tea from China.  Lapsang is smoke-dried over a pinewood fire, giving it a characteristic smokey flavour.  A larger tea leaf is usually used.

Colour:  green-yellow
Aroma: a delicious and distinct smokey nose
Taste: cigar-box, leather, peated whiskey, smoke

Pair with: salty and spicy food or appreciate on its own.

Brew temp: 95-100 degrees
Brew time: 3-5min

Loose-leaf

R145,00
100 g

100 g